Heritage Extra Virgin Olive Oil

Extra Virgin Olive Oil by Flamingo Estate
Crafted by fourth-generation olive farmer Philip Aquith in Ojai, California, this premium Extra Virgin Olive Oil is made from hand-picked olives pressed immediately for maximum freshness and a rich polyphenol content of 385 mg/kg. A rare blend of Frantoio, Leccino, Pendolino, and Arbequina varieties creates a vivid green oil with peppery notes, balanced by soft fruit. With a high smoke point, it's perfect for dipping, finishing, roasting, and baking.

Ingredients: Extra Virgin Olive Oil (Cold-Pressed)